Canning Salt

If you have never used canning salt, I encourage you to do so. Canning salt has no chemicals, making it a much safer product for your family.
The box is large, therefore you are saving money also, and who doesn't want to save a little bit.

Pure, natural, and no chemicals

Garlic Salt

Why anyone would want to buy garlic salt, is beyond me. It's so easy to make it right in your own kitchen.
Take an empty spice container and fill it about 1/8 of the way with canning salt. Now add approximately 1/4 to 1/2 of the amount of the salt.
Shake very well and store in your kitchen or pantry.
Don't forget to label your garlic salt.